1: Preheat oven to 365°F & line a sheet pan with parchment paper.
2: Add the butternut squash, tomatoes, gnocchi, & sausage. Season with olive oil, onion flakes, garlic powder, salt, & pepper.
3: Bake for about 30 minutes.
4: In a small bowl, mix together the maple syrup, Dijon mustard, & sriracha.
5: Once the sheet pan is done baking, drizzle the sauce over the contents & enjoy.
