A delightful single-serve wild apricot cobbler made with fresh apricots, a simple cake mixture, and baked to golden perfection. Perfect for a sweet treat anytime!
1: Preheat the oven to 350F.
2: In a bowl, add all the ingredients listed under 'cake mixture' & mix until well combined.
3: To a small baking dish, add the apricots then top with the cake mixture.
4: Bake for 25-30 minutes or until golden brown.
5: Serve with ice cream & enjoy!
