A delightful single serve vanilla cake recipe that allows for creative flavor additions with fruits. This simple recipe is quick to prepare and perfect for any dessert lover.
1: Preheat the oven to 350F.
2: To a small baking dish, add the egg, sugar, vanilla, salt, milk, and oil. Mix until well combined.
3: Add the flour to the wet mixture and mix again until well combined.
4: Bake for 15-20 minutes or until you insert a fork and soft crumbs come out.
5: Let it cool and top with icing and sprinkles. Enjoy!
