Sweet Potato Gnocchi

Name: Sweet Potato Gnocchi
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 1
Ingredients: sweet potato; egg; all purpose flour

10 mins prepServes 1

Sweet Potato Gnocchi is easy to make and even easier to cook for dinner. This delightful dish combines mashed sweet potato, egg, and all-purpose flour to create soft, tender gnocchi. Perfectly served with butter and sage, this recipe is a great single serve option, suitable for a satisfying lunch or dinner.

1 servings

What you need

½ cup all purpose flour

1 egg

1 sweet potato

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Instructions

1: Peel, boil, & mash a sweet potato.

2: Create a well in the center of the mashed sweet potato.

3: Add the egg to the well & slowly add the flour, mixing it in.

4: Once a soft dough forms, roll into logs & cut into 1 inch cubes.

5: (Optional) Roll the dough over a fork to create ridges.

6: Dust with more flour & you’re done!

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Sweet Potato Gnocchi

What you need

Instructions

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