Steak with Cowboy Butter

1: Season the steak with garlic powder, onion powder, salt, and pepper. Drizzle olive oil over the steak, rub in the seasonings and oil, then cook on a frying pan with butter and olive oil on high heat to desired doneness. Let the steak rest for 10 minutes.

2: Assemble the cowboy butter by adding all listed ingredients to a small pan and cooking on medium-low heat until well blended.

3: After letting the steak rest, cut into strips and enjoy with the cowboy butter.