1: Season the steak on both sides with salt & pepper. Rub in the seasonings & set aside.
2: Place a frying pan on the stove & turn the stove on to medium high heat. Wait until the pan is hot, then add the olive oil, butter, garlic, & rosemary.
3: Add the steak & fry on both sides until desired doneness, while basting the steak. Once done, set aside & let the steak rest.
4: While the steak is resting, assemble the salad by chopping the lettuce, adding it to a bowl, then adding the Parmesan cheese, croutons, & Caesar dressing.
5: Mix until everything is evenly distributed.
6: Top the salad with the steak & enjoy!
