A delicious spicy tuna melt recipe featuring tuna, green onion, parsley, shallot, mayo, and sriracha. It's paired with toasted sourdough bread and melted mozzarella cheese for an irresistible flavor.
1: To a small bowl, add the tuna, green onions, parsley, shallot, mayo, sriracha, garlic powder, salt, and pepper & mix until evenly distributed. Then set aside.
2: Spray the sourdough slices with oil & toast in a toaster oven at 400F until desired toast level (about 5 minutes). Once done, take out & add the cheese to both slices. Bake again for 2-3 minutes or until the cheese has melted.
3: Assemble the sandwich by adding the spicy tuna mixture in between the bread slices.
4: Enjoy!
