Single Serve Strawberry Shortcake | The Healthy Hop Head
Single Serve Strawberry Shortcake
10 mins prepServes 1
A delicious single serve strawberry shortcake made with fresh strawberries, self-rising flour, and topped with cool whip and basil. Perfect for a quick dessert.
1: Preheat the oven to 425°F.
2: In a small dish, add the flour, butter, and sugar. Lightly mix and add the milk slowly until a dough forms.
3: Bake for 10 minutes or until slightly golden brown.
4: While the shortcake is baking, assemble the strawberry sauce by adding all ingredients under 'strawberry sauce' in a small microwave-safe dish. Mix and microwave in 30-second intervals until the sugar is dissolved and the strawberries are soft (may take up to 1 minute and 30 seconds).
5: Once both the sauce and shortcake are done, top the shortcake with the strawberry sauce, cool whip, and basil, and enjoy!
