This individual pumpkin pie recipe is perfect for those celebrating Thanksgiving alone or craving Thanksgiving foods. It's simple and satisfying, featuring a delicious pumpkin filling made with just a few ingredients and a pie crust.
1: Preheat the oven to 375F.
2: To a small pie dish, add the pie crust and mold it to the shape of the dish.
3: In a separate bowl, add the egg, evaporated milk, condensed milk, sugar, pumpkin purée, vanilla, and pumpkin spice. Mix until well combined.
4: Pour the mixture into the baking dish over the pie crust and bake for 45 minutes to 1 hour. Keep checking the pie for doneness by jiggling it; if it has a firm jiggle or no jiggle, the pie is done.
