Roasted Red Pepper & Feta Dip | The Healthy Hop Head
Roasted Red Pepper & Feta Dip
10 mins prepServes 6
A delicious roasted red pepper and feta dip, perfect for parties and snacking. This easy recipe blends roasted red peppers with feta cheese, olive oil, honey, and chili pepper flakes to create a flavorful dip to enjoy with pita or tortilla chips.
1: Drizzle olive oil over red peppers and bake at 390°F for 30-40 minutes.
2: Once the peppers are roasted, remove the skins and seeds.
3: To a blender, add the peppers, feta, olive oil, honey, and chili pepper flakes and blend.
4: Serve on a platter and enjoy with pita or tortilla chips.
