Delicious and healthy Protein Easter Egg Reeces made with peanut butter, protein powder, and chocolate. These treats are perfect for Easter or any time you crave a sweet snack.
1: To a medium sized bowl, add the peanut butter, powder, maple syrup, & salt. Mix until a dough forms. Then roll about a tbsp & a half of dough with your hands into the shape of an egg & see aside.
2: To a small dish, add the dark chocolate and oil. Microwave for 40 seconds stirring/checking every 20 seconds.
3: Coat the peanut butter center with the dark chocolate & place on a parchment paper lined tray. Then place in the freezer.
4: To two small bowls, add the white chocolate & oil. Microwave for 20 seconds, then add the food coloring to desired shade. Mix until well combined.
5: Take the eggs out, & drizzle with the white chocolate. Place in the fridge for 30 minutes & enjoy!
