This single-serving pecan pie is perfect for those who want a personal dessert. It's easy to prepare and features a combination of warm flavors, including brown sugar, maple syrup, and pecans. Ideal for Thanksgiving or any sweet craving!
1: Preheat the oven to 375°F.
2: Shake a pre-made pie crust to a small pie dish and set aside.
3: Assemble the filling by mixing the brown sugar, granulated sugar, vanilla, egg, cinnamon, maple syrup, salt, butter, and pecans until well combined.
4: Pour the mixture onto the pie crust.
5: Bake for 45 minutes or until the sides are firmly set and there is a slight jiggle in the center.
6: Let it cool and enjoy!
