A delicious no-bake single serve cheesecake with a crunchy graham cracker crust and topped with a blueberry filling. Perfect for a quick dessert without the hassle of baking!
1: Preheat the oven to 375F.
2: To a small dish, add the graham crackers, butter, sugar, and cinnamon. Mix until well combined and pat down. Bake for 8 minutes then take out and let it cool.
3: Assemble the cheesecake filling by adding all the ingredients listed under 'cheesecake filling' and mix until well combined.
4: Top the crust with the filling and place in the fridge for 3-5 hours.
5: Take out, top with fruit, and enjoy!
