Delicious air-fried hot pepperoncini poppers stuffed with a creamy cheese mixture and topped with bacon bits. A perfect snack or appetizer for any occasion!
1: Cut the stems off the Pepperoncini peppers & cut down the middle. Remove the seeds.
2: In a bowl, mix together the cream cheese, cheddar, salt, & pepper.
3: Stuff the pepperoncini with the cream cheese mixture & top with bacon bits.
4: Air fry at 375F for 8-10 minutes or until the top is slightly golden.
5: Enjoy!
