A delightful recipe for glazed cocktail meatballs made with pre-made meatballs, olive oil, grape jelly, and BBQ sauce, perfect for warm weather cravings. This easy recipe combines simple ingredients and baking method to create a delicious appetizer.
1: Preheat the oven to 375°F.
2: In a small baking dish, add the olive oil and meatballs. Bake for 15 minutes or until thoroughly cooked.
3: Take out and add the grape jelly, BBQ sauce, garlic paste, salt, and pepper. Mix until every meatball is evenly coated and bake for 10 more minutes.
4: Take out, let it cool, and enjoy!
