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Garlic Confit | The Healthy Hop Head

Garlic Confit

Garlic Confit

10 mins prepServes 4

A simple and tasty Garlic Confit recipe with rosemary and chili pepper flakes, baked until the garlic is soft.

4 servings

What you need

olive oil

½ cup olive oil

salt

1 pinch salt

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Instructions

1: In a small oven safe dish, add the garlic, olive oil, chili pepper flakes, rosemary, & salt.

2: Bake at 350°F for 25-30 minutes or until the garlic is soft.

3: Enjoy!

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