Easy, sweet, and refreshing Fruit Spring Rolls with Coconut Rice and a Greek yogurt dip. Perfect for using up fruit that is about to go bad. Serve with an enjoyable dip for a nutritious snack.
1: Wet the rice paper and place it on a plate.
2: Add the basil, coconut rice, mango, and strawberries to your liking.
3: Roll the rice paper to make a spring roll.
4: Enjoy!
5: Bring coconut milk and water to a boil.
6: Add the salt and sugar.
7: Add the rice and bring to a boil again.
8: Once it is boiling, turn down the heat to simmer and let it cook for 15-20 minutes.
9: Fluff at the end of the 20 minutes and enjoy!
10: Mix all the ingredients listed for the Greek yogurt dip and enjoy!
