This Corn & Queso dip is super easy to make and perfect for parties or events. Made with creamed corn, whipped cream cheese, queso fresco, and mozzarella cheese, it's a crowd-pleaser that pairs perfectly with tortilla chips.
1: To a small baking dish, add the creamed corn, cream cheese, queso fresco, garlic powder, onion powder, tajin, & salt. Mix until well combined.
2: Top with mozzarella cheese & bake at 415°F for 20 minutes or until the cheese is golden & the sides are bubbling.
3: Enjoy with tortilla chips!
