Delicious single serve cinnamon pinwheels made with a pre-made pie crust, butter, brown sugar, and cinnamon, topped with a sweet icing. Perfect for a quick dessert!
1: Preheat the oven to 350F.
2: Roll out the pie crust and smear the butter evenly on one side.
3: Top the buttered pie crust evenly with brown sugar, granulated sugar, and cinnamon.
4: Roll the pie crust and cut into 1 inch segments.
5: Place pinwheels in a small baking dish, spray with oil, and bake for 20-25 minutes or until slightly golden.
6: While baking, mix the icing ingredients in a small bowl until well combined.
7: Once baked, top the pinwheels with the icing and enjoy!
