A delightful single serve Valentine’s Day chocolate heart cake made with all-purpose flour, cocoa powder, and other ingredients. Perfect for celebrating with a sweet treat!
1: Preheat the oven to 350F.
2: In a small dish, combine flour, cocoa powder, sugar, baking powder, and salt.
3: Stir in milk, avocado oil, and vanilla extract until smooth.
4: Spray a heart shaped baking dish with oil & pour the cake batter into the dish.
5: Bake the cake for 10 minutes, or until the cake has risen and is set in the middle.
6: Let it cool for a minute or two, then enjoy it as is or top with icing, whipped cream, ice cream, or your favorite toppings.
