Delightful chocolate-covered oranges made with dark and white chocolate, enhanced with a touch of flakey salt. The combination of vitamin C from oranges and the rich flavors of chocolate creates a heavenly snack that’s both healthy and indulgent.
1: In two separate bowls, add the white chocolate & dark chocolate. Then add the oil to each bowl.
2: Microwave for 1 minute, stopping halfway & stirring.
3: Peel the orange & line a tray or cutting board with parchment paper.
4: Coat the orange wedges in white chocolate, then dark chocolate. Place on the parchment paper when done.
5: Freeze for 40 minutes. Then take out & add the flakey salt. Enjoy!
