1: Preheat the oven to 350°F.
2: To a small baking dish, add all the ingredients listed above. Mix, cover with tin foil or parchment paper, and bake for 30 minutes or until creamy and the orzo and chicken are fully cooked.
3: If you like it thicker, then let the dish bake uncovered for 5 minutes or until liking. If you like it thinner, add more broth and mix in.
4: Top with some more cheddar cheese (if desired) and enjoy!
