A savory breakfast phyllo pie made with layers of phyllo dough, egg, milk, and cheese, baked to perfection. This dish is easy to prepare and perfect for a satisfying breakfast.
1: Preheat the oven to 375°F.
2: To a small baking dish, add the phyllo dough to fit your dish and set aside.
3: To a small bowl, add the egg, milk, cheese, and seasonings. Mix until well combined then pour over the dough.
4: Top with more cheese and bake for 30 minutes or until done. Then, broil for 5 minutes until the top layer of cheese is slightly golden.
5: Take out, top with green onions, and enjoy!
