A simple and nutritious braised tofu recipe made in a rice cooker for minimal cleanup. The tofu is combined with sesame oil, chili crisp, soy sauce, honey, rice vinegar, and garlic powder for flavorful results, served alongside rice and vegetables.
1: To a rice cooker, add the oil then add all the other ingredients.
2: Cover & press the button to cook for 15 minutes, flipping the tofu halfway through.
3: Enjoy with rice & veggie of choice!
