Blueberry Almond Sticky Buns | The Healthy Hop Head
Blueberry Almond Sticky Buns
180 mins prepServes 2
A delightful dessert recipe consisting of frozen dinner rolls topped with blueberries, brown sugar, and almonds. Perfect for holidays, this dish is simple to prepare and great for those with a sweet tooth!
1: To a small baking dish (dimensions being 5 by 5), add the blueberries, brown sugar, maple syrup, butter, almonds, & cinnamon. Then top with the frozen rolls.
2: Cover & set aside for 2-3 hours to let the dough defrost & rise.
3: Once done, drizzle some cream over the buns, & bake at 375F for 20-30 minutes or until the rolls turn golden.
4: Take out, let it cool, flip upside down on a plate, top with powdered sugar, & enjoy!
