A hearty dish featuring beef chuck with chopped potatoes, carrots, mushrooms, and garlic, coated in flavorful sauces and seasonings, baked to perfection.
1: Preheat the oven to 375°F.
2: To a pot, add all the ingredients listed above, and mix until all the vegetables & meat are covered with seasonings & the sauces.
3: Cover & bake for 45 minutes or until the vegetables are soft & the meat is tender.