These Banana Cookie Dough Bars are super easy to make and high in protein, perfect for a snack prep. Just leave them in the freezer for a filling and sweet treat whenever you desire.
1: To a bowl, add all the ingredients (minus the chocolate chips) listed under 'cookie dough' & mix until well combined.
2: Then add the chocolate chips & fold into the dough.
3: Line a tray with parchment paper & add the banana slices in a neat order.
4: Top with the cookie dough.
5: To a microwave safe bowl, add the chocolate chips & oil. Microwave for 40 seconds, stopping & stirring halfway.
6: Pour over the cookie dough & banana slices.
7: Freeze for 1 hour.
8: Take out & top with salt & enjoy!
