Banana Chocolate Chip Muffin | The Healthy Hop Head
Banana Chocolate Chip Muffin
10 mins prepServes 1
A delightful combination of banana bread and chocolate chip muffin, perfect for a quick snack or breakfast! This recipe features ripe banana, chocolate chips, and a few simple ingredients, ideal for single servings.
1: Preheat the oven to 375F.
2: To a small circle dish, add the banana & mash with a fork. Then add the egg, milk, vanilla, oil, granulated sugar, & brown sugar. Mix until well combined.
3: Add the flour & mix into the wet mixture.
4: Add the chocolate chips & fold in. Top with more chips, clean the sides of the dish.
5: Bake for 20 minutes or until you insert a toothpick & soft crumbs come out.
